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National Council for Scientific Research – Lebanon

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Zoheir BouchikhiTani, Réda Kechairi, and Somia Chemouri

Insecticidal Activity on Callosobruchus Maculatus of Essential Oils Extracted from Naturally Grown and Cultivated RosemaryFull paper (pdf)

December 16, 2022 / Author: master1 / Posted in: Agriculture and Food Sciences, Environment and Natural Resources

Hicher Azzeddine, and Abdelmadjid Bairi

The Caseous lymphadenitis Increases the Vulnerability of the Sheep Herders in Algeria (Case of the Ziban-East Province)Full paper (pdf)

December 16, 2022 / Author: master1 / Posted in: Agriculture and Food Sciences, Environment and Natural Resources

Thérèse Atallah, Ali Fadel, Mohamed Bahmad, Rayan El-Zein, Hoda Khatoun, Ihab Jomaa, Janat Mousaddak, Hyam Youssef, and Talal Darwish

Performance of salt-tolerant forage genotypes of millet Pennisetum glaucum (L.) R. Br.] in Eastern Mediterranean conditions.Full paper (pdf)

June 29, 2022 / Author: master1 / Posted in: Agriculture and Food Sciences, Environment and Natural Resources

Mirvette Benfréha Benyelles, Asmaa Belgharbi Allam, Slimane Mokrani, Aicha Tir Touil Meddah, and Boumediene Moussa-Boudjemâa

Microbiological aspects of the aeration tanks of an activated sludge treatment plant in dysfunction: Consequences on its treatment performance.Full paper (pdf)

June 29, 2022 / Author: master1 / Posted in: Agriculture and Food Sciences, Environment and Natural Resources

Talal Mohamad Darwish, Mouin Hamze, and Bilal Nsouli

Ecological risks from trace elements in Quaternary agricultural soils of Lebanon- East Mediterranean.Full paper (pdf)

March 2, 2022 / Author: master1 / Posted in: Agriculture and Food Sciences, Environment and Natural Resources

Smain Echcherki, Mohamed Amine Feddal , and Ryma Labad

The effects of various tillage systems on soil structure and root system development in wheat (Triticum durum Desf.).Full paper (pdf)

March 2, 2022 / Author: master1 / Posted in: Agriculture and Food Sciences, Environment and Natural Resources

Ayyoub Bouazzaoui, Rachid Tarik Bouhraoua, and Mohammed Ghefar

Factors affecting post-fire, vitality and recovery of cork oak trees in Yifri forest (NorthWest of Algeria).Full paper (pdf)

March 2, 2022 / Author: master1 / Posted in: Agriculture and Food Sciences, Environment and Natural Resources

Sharif Jemaa, Myriam Lteif, Gaby Khalaf and Milad Fakhri

The Biodiversity of Pelagic Fish Caught by Purse Seines in Tripoli, northern Lebanese Coast. Full paper (pdf)

February 16, 2022 / Author: master1 / Posted in: Agriculture and Food Sciences, Environment and Natural Resources

Atefeh sayadi shahraki, Saeed Broomandnasab, Abd Ali Naseri and Amir Soltani Mohammadi

Design of the groundwater level monitoring network using principal component analysis (PCA) technique.Full paper (pdf)

February 16, 2022 / Author: master1 / Posted in: Agriculture and Food Sciences, Environment and Natural Resources

Houssam Shaiban , Carla Khater, Johnny Fenianos and Thierry Dutoit

Hydroseeding for Restoring Degraded Semi-Arid Mediterranean Environments: A Review of Challenges.Full paper (pdf)

February 16, 2022 / Author: master1 / Posted in: Agriculture and Food Sciences, Environment and Natural Resources
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